Quinoa Recipes: Savor a Breakfast of Quinoa with Blueberries

When you’re rushing to start the day, breakfast can easily be neglected. This often leads to unhealthy food choices throughout the day. Instead, be good to yourself and your body. Make nutrition a priority and try this bowl of energy: yes, superfood quinoa can be eaten for breakfast, too! Top with antioxidant rich blueberries and walnuts for a vitamin-dense alternative to processed cereal. You’ll feel invigorated, strong and ready to handle whatever comes your way.

Ingredients (serves 1 people)

  • 1 cup cooked quinoa
  • ½ cup blueberries
  • ½ cup low-fat milk or milk of your choice (soy, almond, lite coconut milk)
  • ¼ cup walnuts, chopped
  • Coconut oil (optional)
  • Honey (optional)

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  1. Add quinoa to bowl. Add milk and top with blueberries and walnuts.

  2. Add tablespoon coconut oil for extra richness or honey for sweetness.

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